Agar Powder 25g Golden Cup
$2.20
A great gelatin substitute for vegan used in vegan cheese and desserts.
Boil 25g of agar-agar powder with 3 kgs or 3 litres of water in a pot.
Stir constantly until all the powder dissolve, add sugar and coconut milk or food colouring as you need.
Pour in mold and leaved it cool.
